konoba.rozario@gmail.com
o nama
Na krajnjem istoku ulice Prijeko, naš se restoran
izdvaja od ostalih po obiteljskoj atmosferi i
domaćem kuhanju – zato ćete ovdje često naći
mještane kako ručaju.
Nacionalna oznaka sigurnosti Safe stay in Croatia hrvatska je varijanta oznake Safe travels koju je 2020. godine kreiralo Svjetsko vijeće za putovanja i turizam
(World Travel Tourism Council – WTTC) kako bi putnicima pomogli prepoznavanje sigurnih destinacija i putovanja na kojima se pridržava propisanih epidemioloških mjera i sigurnosnih protokola i preporuka.
Great and tasty homemade food.
Great and tasty homemade food. Service was nice and courteous and very helpful. Please visit this place if you have the chance!
mattjg315
September 2020
Go Here! Amazing restaurant
A must go! Go here! You will not be disappointed. We have been here twice and both times been completely amazed at how good the food and the service are. Best dinner in Dubrovnik and the friendliest welcome. I highly recommend the Beef Tagliata it was wonderful and super tasty! I can not stress it enough how good this restaurant and its staff are. So pay them a visit! The beautiful surroundings are just a plus
Sofie Johansson Vondracek
August 2020
Cozy atmosphere and very good food
We felt very welcomed because the owner is lovely and the woman asking people in the restaurant was very helpful and explained the specialties about the dishes to us. You get tasty home made food which is different from the surroundings. The beef steak with the sauce was amazing! Good price and nice seats just some steps from the Main Street Stradun away but much more quiet and romantic.
dee1672AQ
August 2020
NAŠ SPRECIJALITET
BIFTEK »ROZARIO« u umaku od vina i meda sa zapečenim krumpirom i povrćem)
iz jelovnika
RIBA NA ŽARU
(dnevni ulov) s povrćem na dalmatinski
FILE BIJELE RIBE U UMAKU OD VINA I KOPRA
MORNARSKI BRODET
s polentom
JADRANSKI LIGNJI NA ŽARU
s kuhanim povrćem
ŠKAMPI NA ŽARU ILI NA BUZARU
BIFTEK „ROZARIO”
u umaku od vina i meda sa zapečenim krumpirom i povrćem
TAGLIATA OD BIFTEKA
na rikuli s parmezanom, odrezak sa začinima i dalmatinskim kuhanim povrćem
MEDALJONI SVINJSKOG FILEA
u umaku od tartufa s domaćim njokama
PILEĆA PRSA U UMAKU OD PROŠEKA
i grožđica s povrćem
VEGETARIJANSKI PJAT
povrće punjeno, na žaru, kuhano
DRAGI GOSTI
Naša je politika poslužiti Vam na uljudan i veseo način svakodnevno svježe namirnice po domaći i održavati povoljne cijene